Chicken and vegetable pie
388g
Pieces of chicken and vegetables in a creamy white sauce topped with our own short crust pastry served with mashed potatoes, sweetcorn and broccoli
Order this item
£5.82
£7.14
Meal information
Cooking / reheating instructions
Cook from frozen.
Oven
Preheat oven to 120c electric, gas regulo 1. Place meal on a baking sheet and cook for 50 minutes or until piping hot (75c).
Microwave
Pierce film and place in microwave and cook for 7 minutes or until piping hot (75c). Leave to stand for 2 minutes. Based on 800 watt/category E.
Please note ovens will vary. Do not exceed these temperatures.
Nutritional information (per 100g)
Energy (KJ) | 436.0KJ |
---|---|
Energy (Kcal) | 103.5Kcal |
Fat | 2.4g |
of which saturates | 0.9g |
Carbohydrates | 13.2g |
of which sugars | 1.2g |
Protein | 6.5g |
Salt | 0.4g |
Allergens
- Gluten - wheat
- Milk
- Sulphur dioxide